Loading job details…
Navana Foods Ltd.Verified
Chakrie never asks for money to apply. Report any employer who does.
Experience in a reputed bakery, hotel, restaurant, café, or food production environment will be preferred.
Strong practical knowledge of pastry and bakery production.
Good knowledge of inventory control and wastage management.
Ability to lead, train, and motivate junior team members.
Friendly and cooperative attitude with strong teamwork skills.
Good understanding of food hygiene and safety standards.
Ability to work under pressure and meet production requirements.
Creative, passionate, and committed to maintaining high-quality pastry products
Navana Foods operates in the food industry and owns the Gloria Jean’s Coffees franchise in Bangladesh, along with its premium bakery brand, La Tarte Bakery & Pastry.
La Tarte is looking for a creative, passionate, and skilled Demi Chef to join its Pastry Section and contribute to producing high-quality Pastry products.
Supervise and execute daily pastry production according to standard recipes and SOPs.
Ensure consistent taste, texture, portion, finishing, and presentation of pastry products.
Perform cake decoration, frosting, glazing, plating, and other finishing activities professionally.
Lead, guide, and train Commis 1, Commis 2, and Commis 3 team members.
Support the Pastry Chef/CDP in maintaining a smooth and efficient workflow.
Ensure proper hygiene, sanitation, and food safety practices at all times.
Monitor ingredient usage, stock levels, and wastage; follow FIFO practices.
Assist in daily production planning based on outlet demand.
Properly operate and maintain bakery equipment such as ovens, mixers, chillers, and other equipment.
Support the development of new team members through on-the-job training.
Coordinate effectively with the La Tarte Production and Management Teams.
Ensure all products meet La Tarte’s quality and production standards.
Work at office
Full time
Dhaka
Applications for this job are handled on the company's own website.
