Assistant Manager (Dairy product & Process Technology)

Company Name: Lalteer Livestock Development (BD) Limited.

Location: Mymensingh (Bhaluka)

Job Type: Full-Time

The Assistant Manager (Dairy Product & Process Technology) will be responsible for supporting dairy farm operations, milk quality assurance, dairy processing, technology implementation, herd productivity improvement, and technical guidance to ensure efficient and sustainable dairy production. The position requires close coordination with farm management, veterinary, nutrition, breeding, and production teams to enhance overall dairy performance and product quality. The job location will be at the company`s Farm Office, with travel to other project sites as required by operational needs.

Workplace Type

Full-time

Job ID: IJOB202661623

Lal Teer Livestock Development (Bangladesh) Limited a concern of Multimode Group is the first Bangladeshi Research and Development (R & D) based "Livestock Breeding Company" in the private sector. From the very inception LTLD has been working for the improvement of Buffalo and Cattle breed throughout the country. Our R&D includes genetic farm (breeding farm), bull stations, fodder bank and modern semen processing laboratory, as well as improvement of feed, animal health and management technique for smallholder animal farmers including women entrepreneurs. The Bull Station is fully equipped with live bull management and semen production and distribution of frozen semen of dairy, beef cattle and buffaloes which is quality certified by ISO (ISO 9001:2015). Applications are invited from the suitable candidates against the following post:

Job Location

Farm office, Uthura, Bhaluka,Mymensingh.

Working Condition

• The position is primarily based at the Company`s Dairy Farm/Genetic Farm, with regular activities to other, milk collection activities, processing facilities, and project sites as required. Working hours will be as per Company policy; however, the incumbent must be willing to work beyond normal office hours, on weekends, public holidays, or in emergency situations to ensure uninterrupted dairy operations.