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At least 4 years
Required Qualifications • Bachelor's degree in Food Engineering, Food Technology, Food Science, or a related discipline. • 4–5 years of proven professional experience in food production/manufacturing. • Strong practical knowledge of food processing and production operations. • Experience working in a food factory, FMCG, food processing, or packaged food industry. • Strong knowledge of GMP, HACCP, food hygiene, sanitation, and food safety practices. • Experience with production documentation, SOP development, and quality management systems. • Good understanding of raw materials, food ingredients, processing methods, packaging, and shelf-life considerations. • Ability to lead production teams and work effectively with cross-functional departments. • Strong communication, leadership, and organizational skills
Location: Bhakurta Savar
Falaq Food is looking for an experienced and technically strong Food Engineer with 4–5 years of proven experience in food production. The ideal candidate will have hands-on expertise in food manufacturing processes, production planning, quality control, food safety, process optimization, and compliance with food industry standards.
• Plan, supervise, and optimize day-to-day food production processes.
• Monitor production activities to ensure products meet defined quality and safety standards.
• Develop, review, and improve food processing methods and production procedures.
• Ensure proper handling, storage, processing, and packaging of raw materials and finished products.
• Conduct inspections of raw materials, production processes, and finished products.
• Coordinate with QC/QA, R&D, Packaging, Procurement, and Production teams.
• Identify production issues and implement effective corrective and preventive actions (CAPA).
• Monitor production losses, wastage, yield, and overall process efficiency.
• Ensure compliance with food safety, hygiene, sanitation, and workplace safety requirements.
• Maintain and improve SOPs, GMP, HACCP, quality procedures, and production documentation.
• Support product development, formulation improvement, and production trials when required.
• Investigate customer complaints related to product quality and recommend corrective actions.
• Monitor equipment and production-line performance and coordinate with maintenance teams when necessary.
• Conduct root-cause analysis for quality and production-related problems.
• Train production staff on food safety, hygiene, SOPs, and proper production practices.
• Prepare daily, weekly, and monthly production and quality reports.
• Support audits, inspections, certifications, and regulatory compliance activities.
• Continuously identify opportunities to improve productivity, product quality, cost efficiency, and production capacity.
Other benefits are as per company policy.
Work at office
Full time
Dhaka
Applications for this job are handled on the company's own website.
এই চাকরির জন্য বিজ্ঞাপনদাতা ব্যক্তি/প্রতিষ্ঠান আপনার কাছ থেকে কোন অর্থ চাইলে কিংবা নিয়োগ প্রক্রিয়া চলাকালীন কোন প্রকার হয়রানিমূলক (শারীরিক/মানসিক) আচরণ করলে অতিসত্বর আমাদেরকে জানান অথবা জবটি রিপোর্ট করুন। চাকরি পাওয়ার জন্য কোন ব্যক্তি/প্রতিষ্ঠানকে অর্থ প্রদান করবেন না। চাকরিকালীন কোন প্রকার হয়রানির (শারীরিক/মানসিক) সম্ভাবনা থাকলে সেখানে জয়েন করবেন না। কোন প্রকার অর্থ লেনদেন বা নিয়োগদাতা কর্তৃক হয়রানির দায়িত্ব Chakrie বহন করবে না।
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