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Royal Garden RestaurantVerified
Chakrie never asks for money to apply. Report any employer who does.
The Applicant should have experienced in Hotel Management, Food & Beverage, Restaurant Operations or relevant discipline.
Supervise and coordinate day-to-day restaurant operations to ensure smooth and efficient service.
Lead and motivate service teams to maintain high standards of hospitality and customer satisfaction.
Lead and motivate service teams to maintain high standards of hospitality and customer satisfaction.
Monitor staff performance, grooming, discipline, attendance, and service quality.
Handle guest feedback, complaints, and service-related issues professionally and effectively.
Support the management in events, buffet operations, corporate bookings, and special functions.
Assist in staff training, briefing, scheduling, and performance evaluation.
Strong leadership and team-management skills.
Track accurate records of sales, purchases, expenses, cash, bank transactions, and other financial activities.
Oversee the daily sales reconciliation, cash collection, POS transactions, and bank deposits.
Prepare daily/ monthly sales statements, stock reports.
Maintain proper documentation and records for VAT, tax, and other statutory requirements.
Coordinate with suppliers, and relevant government authorities based on requirements.
Manage payroll, staff advances, bills, and other employee-related financial transactions.
Supervise internal controls and operational costs to minimize discrepancies and support effective cost management.
Other benefits are as per company policy.
Work at office
Full time
Dhaka (Uttara)
Applications for this job are handled on the company's own website.
