Research
Specialisations
- Food Science
- Mechanics of Materials
- Animal Science and Zoology
Research topics
- Microencapsulation and Drying Processes
- Food Drying and Modeling
- Freezing and Crystallization Processes
- Meat and Animal Product Quality
- Polysaccharides Composition and Applications
- Publications
- 165
- Citations
- 4K
- h-index
- 33
- Papers, last 3 years
- 24
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