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Nursing

Adriana Skendi

Democritus University of Thrace

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Research

Specialisations

  • Nutrition and Dietetics
  • Biochemistry
  • Food Science

Research topics

  • Food composition and properties
  • Phytochemicals and Antioxidant Activities
  • Fermentation and Sensory Analysis
  • Polysaccharides Composition and Applications
  • Microbial Metabolites in Food Biotechnology
Publications
84
Citations
2.2K
h-index
26
Papers, last 3 years
28

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Adriana Skendi — Democritus University of Thrace