Research
Specialisations
- Nutrition and Dietetics
- Food Science
Research topics
- Food composition and properties
- Microbial Metabolites in Food Biotechnology
- Polysaccharides Composition and Applications
- Probiotics and Fermented Foods
- Seed and Plant Biochemistry
- Publications
- 87
- Citations
- 2K
- h-index
- 26
- Papers, last 3 years
- 8
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