Research
Specialisations
- Food Science
- Molecular Biology
- Biomaterials
- Animal Science and Zoology
Research topics
- Food and Agricultural Sciences
- Protein Hydrolysis and Bioactive Peptides
- Identification and Quantification in Food
- Collagen: Extraction and Characterization
- Meat and Animal Product Quality
- Publications
- 226
- Citations
- 1.6K
- h-index
- 18
- Papers, last 3 years
- 34
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