Research
Specialisations
- Food Science
- Animal Science and Zoology
- Clinical Biochemistry
- Molecular Biology
Research topics
- Proteins in Food Systems
- Meat and Animal Product Quality
- Microencapsulation and Drying Processes
- Advanced Glycation End Products research
- Protein Hydrolysis and Bioactive Peptides
- Publications
- 149
- Citations
- 3.8K
- h-index
- 35
- Papers, last 3 years
- 28
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